Sumptious Smoky Tacos

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Ahh! That’s the spice mixture I was looking for !!!

WHAT TO HAVE FOR DINNER TONIGHT

This is a lovely, cheerful recipe to ease us back into the week after a fun-filled long weekend. Tacos can’t help but make people happy – there’s something about compiling your own (like fajitas) which makes everyone smile.

I’m making one of my favourite combinations – pork and black bean. If you wanted to make it vegetarian, you could easily swap the pork for a substantial vegetable (e.g. aubergine) and keep the same mix of spices.

This will make enough for 8 tacos – perfect for a group of friends, or two very worn out and hungry people, like us 🙂

Pork and Black Bean Tacos

1 tbsp vegetable oil

1 red onion

500g lean pork mince

1/2 tsp ground coriander seeds

1/2 tsp ground cumin

1 tsp smoked paprika

500g passata

380g tin of black beans in water

1 tbsp worcester sauce

Small bunch chopped coriander

To serve:

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One thought on “Sumptious Smoky Tacos

    harrietyoung38 said:
    January 27, 2015 at 10:45 am

    Thanks for sharing my recipe 🙂

    Liked by 1 person

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