Yogurt & Granola

Posted on March 24, 2015

A SIMPLE BREAKFAST FOR A SIMPLE MAN.  Usually a piece of cheese with morning coffee.  Occasionally, especially when press time knocketh, I stretch my imagination.  This time, a real treat blooms forth.

We speak of my weekly breakfast desert treat.  Yogurt with granola, maple syrup, and cinnamon sugar.

Directions to make:  Start with a scoop of yogurt in a clean clear glass bowl.  Lately, it has been Trader Joe’s Plain Greek Yogurt.  Firm, consistent, and always fresh.  Next a sprinkling as desired of granola.  Bear Naked is the brand of choice.  Today we choose SeaSalt Caramel Apple.  Yum!  A dribble of pure maple syrup and a sprinkling of cinnamon sugar completes the dish.

Tasty, healthy, sweet.  It’s got everything.  In the words of J.W. Jackson, Delish!